Mediterranean Quinoa & Chickpea Skillet

Bring the fresh, vibrant flavors of the Mediterranean to your dinner table with our Mediterranean Quinoa & Chickpea Skillet Meal! Fluffy organic quinoa, hearty chickpeas, spinach, and tomatoes come together with garlic, lemon, and a savory blend of Mediterranean herbs for a wholesome, flavorful meal. Made with naturally gluten-free ingredients, this easy one-pan dinner is delicious on its own or topped with your favorite Mediterranean-inspired additions for a satisfying meal without all the prep work.

Why You’ll Love It

• Ready in about 30 minutes
• Makes 4 servings
• Easy one-pan preparation
• Made with naturally gluten-free ingredients
• Made with organic quinoa
• Delicious on its own or customized with your favorite Mediterranean toppings

What You’ll Need

• 3 cups vegetable or chicken broth (recommended for best flavor; water may be substituted)
• Optional: Feta cheese, olives, cucumber, chicken, or tzatziki

Serving Suggestion: Create your own Mediterranean-inspired bowl with crumbled feta, sliced cucumber, olives, red onion, tzatziki, a squeeze of fresh lemon juice, or a drizzle of olive oil!

Ingredients: Organic quinoa, chickpeas, spinach, tomato, onion, parsley, oregano, basil, lemon, garlic, black pepper, salt.

Gluten Information: Made without gluten-containing ingredients.